In the world of winemaking, each vintage tells a unique story. The 2013 Evandale Estate vintage is no exception, etching itself into the annals of viticulture history as a season of unprecedented challenges and remarkable outcomes.

A season of extremes

The year began with a critically dry winter and spring, setting the stage for what would become the driest, earliest, and quickest vintage in memory. Despite these harsh conditions, our vines demonstrated remarkable resilience, yielding healthy fruit that promised quality over quantity.

The Winemaker’s Triumph

Winemaker Jo Irvine, the creative force behind our acclaimed 2013 Riesling-Traminer, enthusiastically notes, “This vintage has produced a wine that is not just equal to, but potentially surpasses the excellence of our 2012 offering.” Her words underscore the exceptional nature of this year’s harvest.

The red varietals, while yielding average quantities, underwent meticulous crushing under the expert guidance of Ben Radford. The resulting fermentation process has already hinted at the extraordinary potential locked within these grapes.

Standout Varietals: Riesling and Shiraz

Amidst the challenges, our Eden Valley Riesling emerged as a true star. Harvested early to preserve its natural acidity and vibrant flavors, it epitomises the unexpected triumphs of this taxing season. Similarly, our Shiraz stands tall as the pinnacle of red varieties, promising depth and complexity that wine enthusiasts will savor for years to come.

The 2013 Evandale Estate vintage is more than just a wine; it’s a narrative of nature’s capriciousness and human perseverance. Each bottle encapsulates a story of struggle and success, inviting connoisseurs to experience a truly unique expression of our terroir.

Wine enthusiasts and collectors take note: the 2013 vintage from Evandale Estate is one you won’t want to miss.